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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">smjournal</journal-id><journal-title-group><journal-title xml:lang="ru">Спортивная медицина: наука и практика</journal-title><trans-title-group xml:lang="en"><trans-title>Sports medicine: research and practice</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2223-2524</issn><issn pub-type="epub">2587-9014</issn><publisher><publisher-name>NEICON</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.47529/2223-2524.2021.1.4</article-id><article-id custom-type="elpub" pub-id-type="custom">smjournal-253</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>СПОРТИВНОЕ ПИТАНИЕ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>SPORTS SUPPLEMENTS</subject></subj-group></article-categories><title-group><article-title>О включении новых функциональных продуктов в комплексные реабилитационные и профилактические программы у спортсменов с поражениями опорно-двигательного аппарата</article-title><trans-title-group xml:lang="en"><trans-title>The new functional products inclusion in the complex rehabilitation and preventive programs in athletes with musculoskeletal disorders</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Сергеев</surname><given-names>В. Н.</given-names></name><name name-style="western" xml:lang="en"><surname>Sergeev</surname><given-names>V. N.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Сергеев Валерий Николаевич, д.м.н., главный научный сотрудник отдела соматической реабилитации, репродуктивного здоровья и активного долголетия</p><p>121099, Москва, ул. Новый Арбат, 32</p></bio><bio xml:lang="en"><p>Valeriy N. Sergeev, M.D., D.Sc. (Medicine), Chief Researcher of the Department of Somatic Rehabilitation, Reproductive Health and Active Longevity</p><p>32, Noviy Arbat str., Moscow, 121099</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Мусаева</surname><given-names>О. М.</given-names></name><name name-style="western" xml:lang="en"><surname>Musaeva</surname><given-names>O. M.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Мусаева Ольга Михайловна, к.м.н., старший научный сотрудник отдела соматической реабилитации, репродуктивного здоровья и активного долголетия</p><p>121099, Москва, ул. Новый Арбат, 32</p></bio><bio xml:lang="en"><p>Olga M. Musaeva, M.D., Ph.D. (Medicine), Senior Researcher of the Department of Somatic Rehabilitation, Reproductive Health and Active Longevity</p><p>32, Noviy Arbat str., Moscow, 121099</p></bio><xref ref-type="aff" rid="aff-2"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Дыдыкин</surname><given-names>А. С.</given-names></name><name name-style="western" xml:lang="en"><surname>Dydykin</surname><given-names>A. S.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Дыдыкин Андрей Сергеевич, к.т.н., доцент, руководитель отдела функционального и специализированного питания</p><p>109316, Москва, ул. Талалихина, 26</p></bio><bio xml:lang="en"><p>Andrey S. Dydykin, Ph.D. (Engineering), Associate Professor, Head of the Department of Functional and Specialized Nutrition</p><p>26, Talalihyna str., Moscow, 109316</p></bio><xref ref-type="aff" rid="aff-3"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Асланова</surname><given-names>М. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Aslanova</surname><given-names>M. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Асланова Мариэтта Арутюновна, к.т.н., ведущий научный сотрудник отдела функционального и специализированного питания</p><p>109316, Москва, ул. Талалихина, 26</p></bio><bio xml:lang="en"><p>Marietta A. Aslanova, Ph.D. (Engineering), Leading Researcher of the Department of Functional and Specialized Nutrition</p><p>26, Talalihyna str., Moscow, 109316</p></bio><xref ref-type="aff" rid="aff-3"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Тарасов</surname><given-names>А. В.</given-names></name><name name-style="western" xml:lang="en"><surname>Tarasov</surname><given-names>A. V.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Тарасов Александр Викторович, к.м.н., доцент кафедры спортивной медицины</p><p>105122, Москва, Сиреневый б­-р, 4</p></bio><bio xml:lang="en"><p>Alexandr V. Tarasov, M.D., Ph.D. (Medicine), Associate Professor of the Department of Sports Medicine</p><p>4, Sirenevy blvd, Moscow, 105122</p></bio><xref ref-type="aff" rid="aff-4"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Смоленский</surname><given-names>А. В.</given-names></name><name name-style="western" xml:lang="en"><surname>Smolenskiy</surname><given-names>A. V.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Смоленский Андрей Вадимович, д.м.н., профессор, заведующий кафедрой спортивной медицины</p><p>105122, Москва, Сиреневый б-­р, 4</p></bio><bio xml:lang="en"><p>Andrey V. Smolenskiy, M.D., D.Sc. (Medicine), Professor, Head of the Department of Sports Medicine</p><p>4, Sirenevy blvd, Moscow, 105122</p></bio><xref ref-type="aff" rid="aff-4"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>ФГБУ «Национальный медицинский исследовательский центр реабилитации и курортологии» Министерства здравоохранения Российской Федерации; ФГБНУ «Федеральный научный центр “Пищевые системы им. В.М. Горбатова”» РАН</institution><country>Россия</country></aff><aff xml:lang="en"><institution>National Medical Research Center of Rehabilitation and Balneology;&#13;
V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences</institution><country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-2"><aff xml:lang="ru"><institution>ФГБУ «Национальный медицинский исследовательский центр реабилитации и курортологии» Министерства здравоохранения Российской Федерации</institution><country>Россия</country></aff><aff xml:lang="en"><institution>National Medical Research Center of Rehabilitation and Balneology</institution><country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-3"><aff xml:lang="ru"><institution>ФГБНУ «Федеральный научный центр “Пищевые системы им. В.М. Горбатова”» РАН</institution><country>Россия</country></aff><aff xml:lang="en"><institution>V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences</institution><country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-4"><aff xml:lang="ru"><institution>ГБОУ ВО «Российский государственный университет физической культуры, спорта, молодежи и туризма (ГЦОЛИФК)» Министерства спорта Российской Федерации</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Russian State University of Physical Culture, Sports, Youth and Tourism (SCOLIPE)</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2021</year></pub-date><pub-date pub-type="epub"><day>27</day><month>05</month><year>2021</year></pub-date><volume>11</volume><issue>1</issue><fpage>44</fpage><lpage>52</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Сергеев В.Н., Мусаева О.М., Дыдыкин А.С., Асланова М.А., Тарасов А.В., Смоленский А.В., 2021</copyright-statement><copyright-year>2021</copyright-year><copyright-holder xml:lang="ru">Сергеев В.Н., Мусаева О.М., Дыдыкин А.С., Асланова М.А., Тарасов А.В., Смоленский А.В.</copyright-holder><copyright-holder xml:lang="en">Sergeev V.N., Musaeva O.M., Dydykin A.S., Aslanova M.A., Tarasov A.V., Smolenskiy A.V.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://www.smjournal.ru/jour/article/view/253">https://www.smjournal.ru/jour/article/view/253</self-uri><abstract><p>В настоящем обзоре рассматривается актуальная проблема современной спортивной медицины: разработка и включение новых нутритивно-метаболических продуктов питания в комплекс реабилитационно-профилактических мероприятий при травмах и заболеваниях опорно-двигательного аппарата у атлетов. Учитывая статистические данные ВОЗ, представлен анализ основных этиологических факторов возникновения и распространения поражений опорно-двигательного аппарата в данной популяции. Изучение анатомических, гистологических и функциональных особенностей костно-хрящевых структур у спортсменов позволило установить приоритетные макро- и микронутриенты, которые должны служить основой в современных специализированных и функциональных продуктах питания и пищевых добавках, используемых при травмах и заболеваниях опорно-двигательного аппарата. Представлены краткие характеристики состава новых продуктов: консервов «Энмит-говядина» и сухого белкового концентрата для приготовления напитка «Остов», созданных в ФНЦ «Пищевые системы им. В.М. Горбатова» РАН и предназначенных для энтерального питания спортсменов с поражениями опорно-двигательного аппарата в составе комплексных реабилитационных и профилактические программ. Предварительные результаты применения указанных функциональных продуктов на основе мяса свидетельствуют о целесообразности и терапевтической эффективности их использования в комплексных лечебно-профилактических программах при травмах и заболеваниях опорно-двигательной аппарата у спортсменов.</p></abstract><trans-abstract xml:lang="en"><p>The review presents an urgent problem of modern sports medicine — the development and inclusion of new nutritive and metabolic food products in the treatment of athletes with injuries and diseases of the musculoskeletal system. The analysis of the main etiological factors of the musculoskeletal disorders in athletes is presented. The study of the anatomical, histological and functional features of the bone-cartilaginous structures in athletes made it possible to establish the priority macro- and micronutrients, which should be the basis in modern specialized and functional food products. Brief composition characteristics of the new canned food “Enmit-beef” and dry protein concentrate “Ostov” (for the drink preparation) are presented. The preliminary results of the use of these functional meat-based products indicate their effectiveness in rehabilitation and treatment of athletes with musculoskeletal disorders.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>спортсмены</kwd><kwd>опорно-двигательный аппарат</kwd><kwd>травмы</kwd><kwd>заболевания</kwd><kwd>функциональные продукты</kwd></kwd-group><kwd-group xml:lang="en"><kwd>athletes</kwd><kwd>musculoskeletal system</kwd><kwd>injuries</kwd><kwd>diseases</kwd><kwd>functional products</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Ренстрём П.А.Ф.Х. (ред.) Спортивныетравмы. Клиническая практика предупреждения и лечения. 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